We’re in the midst of the holiday season. With Christmas approaching, it’s time to start planning your Christmas dinner menu.
Most people believe that turkey is the hero of the Christmas feast, yet this exotic bird has only been on Christmas dinner tables since the 16th century.
Consider a multi-course Christmas steak supper for a unique celebration feast that is guaranteed to surprise everyone.
A depth of rich and smooth flavour is produced by blending both fresh garlic and heat-aged black garlic with a faintly black garlic butter.
It’s the season for big Christmas roasts, and nothing beats a prime rib for a festive meal. The headliner of the Christmas table ought to be accompanied by equally impressive side dishes.
Whether you prefer traditional mashed potatoes or choose to keep it light with some nutritious and hearty Christmas salads. Here is a list of the greatest beef recipes with popular side dishes that pair wonderfully — and will have the whole family coming back for seconds.
At this time of year, you have a lot of various meat options and best meat Christmas deals Singapore to pick from online meat shop.
Ten Easy to Make Christmas Beef Dishes
There is a wide variety of meat available for that particular Christmas feast. Bone-in and boneless hams, entire turkeys and turkey breasts, capons, ducks, turducken, leg of lamb and rack of lamb, veal scaloppini and veal chops, pork roasts and crown roasts, and more are among the items on the menu.
Tomahawk rib-eye steak
Tomahawk rib-eyes are the most opulent steak cuts available. If you order it at a restaurant, it will cost you a lot of money. But you can save a lot of money if you make it at home and one steak can easily feed two people.
This tomahawk steak recipe will take you through every step of the process, from roasting the garlic to plating it for a spectacular appearance.
Beef Wellington is a traditional British dish
Beef Wellington has graced British tables since 1851, when it was named after the Duke of Wellington. It’s inspired by the original French boeuf en croute, which consists of beef encased in puff pastry.
Steakhouse-style steak
It’s typically better to keep a steak recipe simple, and choosing a quality cut is the key to making your supper unique.
It’s the ideal time to treat yourself to a prime filet mignon, rib-eye, or T-bone. It’s simple to make a steakhouse-style steak in your own kitchen.
Simply sear the meat on the stove top and finish it in the oven. A good meat thermometer is essential for ensuring that the steaks are cooked to perfection.
Roast rib of beef
Filet Mignon with herb-crusted crusade one of Singaporean foods, roast beef is the centerpiece of a classic Sunday roast.
Despite its place in the weekly event, roast beef is also a popular choice for a Christmas roast; after all, it’s not all about the turkey.
This herb-crusted filet mignon recipe, flavored with garlic, rosemary, thyme, and marjoram, is sure to impress.
Allow the steaks to marinade for a few hours, and while the recipe calls for grilling, you may cook the filet mignon in the kitchen if the weather is bad.
Oven baked brisket
Texans prefer brisket cooked on the grill, but this recipe makes it easy to prepare in the oven. Extra sauce can be made and served on the side. Potato salad and slaw complete the meal.
Garlic-sage steak topping
You can get a perfectly shaped beef from best meat Christmas deals Singapore for this type of steak idea.While your steak will be great on its own, you may wish to serve it with a seasonal topping, such as this garlic-sage butter.
It’s simple to prepare ahead of time, doesn’t require cooking, and goes well with any steak.
Roasted ribs with a salt crust
A rib roast is a staple of the Thanksgiving and Christmas dinners. You’ll adore the yellow mustard, but feel free to substitute your favorite.
Tenderloin of beef
Don’t be put off by its appearance (or size): beef tenderloin is quite simple to prepare.
Prime rib with mustard crust and madeira glaze
This succulent prime rib is delicious on its own, but the rich Madeira glaze elevates it to a new level for special occasions. Even better, it roasts on a bed of soft vegetables, allowing you to prepare the entire holiday meal in one pan.
Best Christmas Side Dishes to Complement Beef Recipes
Each of these delectable and festive sides is an excellent complement to your beef dish. So, go ahead and decide your Christmas dinner menu so you can start thinking about all the wonderful Christmas sweets you’ll be creating!
Roasted potatoes with bacon
As if the roasted potatoes weren’t enough, this dish also includes crispy bacon (and a dash of thyme!).
Green beans with mushrooms and chile garlic
Combine roasted mushrooms and blanched green beans in a delectable chile-garlic butter for the ultimate veggie side to accompany your prime rib. Mashed Potatoes with Herbs
Mashed potatoes
When it comes to Christmas sides, mashed potatoes are an obvious must-have, especially when they’re this creamy and buttery.
Potatoes Hassel back
A beautiful baked spud with extra crispy edges can be made by cutting a potato into very thin slices without cutting all the way through.
Avail best meat Christmas deals Singapore at Singapore butchery and make your Christmas eve more special and welcoming with these recipes. Merry Christmas!!!
